Originally from Tokyo, Paper Moon Cafe landed on our shores five years ago in August 2015 and currently has thirteen branches all over the city.
I have always been in awe of Paper Moon Cafe and Madam Kazuko Emy Wada's signature original Mille Crepe or Crepe Cake. It is a world-famous creation that is a result of French artistry in pastry combined with the Japanese drive for perfection.
That is why I have this mindset that anything that comes out of Paper Moon Cafe's kitchen is nothing less than sensational. A classic example is their Cheese Tart. Its plain and 'austere' appearance belies a texture and taste that can make your eyes roll with rapture with just a bite.
The hype for Cheese Tart had come and gone but Paper Moon's version is here to stay and remains a staple in the store...
Last Mother's Day, it was a delightful surprise to receive a box of these yummy treats via Food Panda Ph. It was a simple blue and white box that ensconced six pieces of sinfully silky cheese enveloped by what tasted like luxurious and rich butter shortbread crust.
For P210 for 3 pcs, it was unbelievably affordable considering its pedigreed creators.
Check them out and let me know what you think.
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