Tuesday, August 21, 2018

Italianni's



It was a pleasant  Tuesday morning bonding with the family while walking our beagle Luna.   It was a  holiday and it was a rare treat indeed having the hubby  and the kids home.

The sun was out in all its  full glory so that before long we were all sweating because of the heat and high humidity.

It was a workout keeping up with the energy of our 1 year old beagle. Pretty soon we were raring to have lunch.

We ordered the following:


Italianni's has the most delicious and freshly baked  complementary bread in my food universe. I loved how crusty  the bread were and how beautifully it paired with the olive oil-balsamic vinegar combo. I can eat  this all day.


Unica ordered here POMELO SALAD   which included cucumber, grilled shrimp, feta cheese, tomatoes, olive, etc.


SPINACH AND ARTICHOKE FORMAGGIO P345  is a family favorite starter. The problem  with this dish is it is  too good and too heavy a starter coming as it is after the complimentary bread. We did not care however, as the spinach and artichoke dip along with the garlic bread were scrumptious

Handsome   hubby selected the amazing TOASTED RAVIOLI  P395.  The presentation was really colorful and delectable-looking. The toasted pocket pasta filled with cheese was garnished with marinara sauce and basil essence and swimming in a rich sea of  what tasted like bechamel sauce.

My SALMON order looked small which was perfect for me. It came with a side salad and baked potato rounds. The salad was refreshing. The potatoes were seasoned perfectly. My salmon however was a tad overcooked huhu

Overall...
A beautiful afternoon spent with family enjoying good food with the family. Admittedly, we carbo loaded shamelessly . We can not help ourselves. Freshly baked bread and pasta is our waterloo huhu.

Thanks to our bistro card, we got a  huge discount.

Now you know why we keep coming back to the restaurants of  The Bistro Group hehehe

Italianni's Menu, Reviews, Photos, Location and Info - Zomato

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