Cultural & Ethnic Cuisine

What seafood dishes are a must-try at King Chef Seafood Restaurant?

What Seafood Dishes Are a Must-Try at King Chef Seafood Restaurant?

King Chef Seafood Restaurant has been serving its loyal customers for over 25 years now and since then, it has become one of the most famous seafood restaurants in Hong Kong. The restaurant is known for its traditional Cantonese seafood dishes that are cooked using locally sourced ingredients. Here is a list of must-try dishes if you ever visit this iconic seafood restaurant.

Sharks Fin Soup: this dish is probably the most popular dish of the restaurant. The soup is prepared with significant skill and effort as it requires multiple hours to cook it perfectly. It is made from a broth that combines a variety of ingredients including bamboo piths, mushrooms, ginseng and more, all sourced directly from local markets.

XO Sauce Lobster with Glass Noodles: this delightful dish consists of succulent lobster fillets accompanied by crispy glass noodles that are stir-fried in XO sauce, an iconic Cantonese condiment made from dried shrimp and aging ham hock. The flavorsome XO sauce further accentuates the flavourful lobster meat.

Steamed Live Tilapia Fish with Ginger & Scallions: live tilapia fish steaming to perfection perfectly on top of an umami ginger-scallion sauce is undoubtedly another must-recommended dish here at the King Chef Seafood Restaurant. This classic Cantonese delicacy will without doubt keep your appetite invigorated and delighted with every bite!

Stir-Fried Mussels with Black Bean Sauce: another great recommendation on their menu include stir-fried mussels cooked in garlic black bean sauce – definitely worth trying! Its irresistible flavours make it almost impossible not to devour the entire plate!

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Chrysanthemum Scallop with Concubine Tofu Soup: finally, one last must have item; Luxurious scallops served in silky soft Chinese concubine’s tofu soup and finished off with chrysanthemum petals sprinkled on top – truly delectable!

Be sure to purchase tickets for sumptuous treats when visiting King Chef Seafood Restaurant because these delicious seafood dishes will no doubt fulfill your craving for coastal cuisines like never before!

FAQ

Q1: What are some must-try seafood dishes at King Chef Seafood Restaurant?
A1: King Chef Seafood Restaurant offers a wide variety of seafood dishes, but some of the most popular and must-try dishes include their signature deep fried soft shell crab, chili garlic crab, deep fried salt & pepper shrimp, prawns with vermicelli noodles, and steamed live fish.

Q2: Does King Chef Seafood Restaurant offer any vegetarian alternatives?
A2: Yes! King Chef Seafood Restaurant also offers delicious vegetarian options such as stir-fried vegetables with curry sauce, tofu with black bean sauce, and steamed vegetable dumplings.

Q3: Does King Chef Seafood Restaurant serve freshly made seafood dishes?
A3: Yes! All of the seafood dishes served at King Chef Seafood Restaurant are freshly made daily.

Q4: Are there any gluten-free options available at King Chef Seafood Restaurant?
A4: Yes! Many of the dishes can be modified to be made gluten-free if requested when ordering. Please call ahead or speak to your server about specific dietary requests.

Q5: What are the prices like for seafood dishes at King Chef Seafood Restaurant?
A5: The pricing varies depending on what type of dish you order but generally prices range from $10-$20 per entree.

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